Leptin Rat

Leptin Rat Recombinant
Cat. No.
BT21749
Source
Escherichia Coli.
Synonyms
OB Protein, Obesity Protein, OBS, Obesity factor.
Appearance
Sterile Filtered White lyophilized (freeze-dried) powder.
Purity
Greater than 95.0% as determined by:
(a) Analysis by SEC-HPLC.
(b) Analysis by SDS-PAGE.
Usage
THE BioTek's products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.
Shipped with Ice Packs
In Stock

Description

Leptin Rat Recombinant produced in E.Coli is a single, non-glycosylated, polypeptide chain containing 147 amino acids and having a molecular mass of 16 kDa.
The Leptin is purified by proprietary chromatographic techniques.

Product Specs

Introduction
Leptin, a 16-kDa peptide hormone primarily produced by white adipocytes, plays a crucial role in regulating food intake and energy balance by acting as a signaling molecule that conveys information about the body's fat stores to the brain.
Description
Leptin Rat Recombinant, expressed in E. coli, is a single, non-glycosylated polypeptide chain with a molecular weight of 16 kDa, comprising 147 amino acids. It undergoes purification using proprietary chromatographic methods.
Physical Appearance
White, lyophilized (freeze-dried) powder, sterile filtered.
Formulation
The lyophilized Leptin protein was prepared from a concentrated solution (1mg/ml) containing 0.0045mM NaHCO3.
Solubility
To reconstitute the lyophilized Leptin, it is recommended to dissolve it in sterile 18MΩ-cm H2O at a concentration not less than 100µg/ml. Further dilutions can be made in other aqueous solutions.
Stability
Lyophilized Leptin is stable for 3 weeks at room temperature but should be stored desiccated below -18°C. After reconstitution, Leptin should be stored at 4°C for 2-7 days or below -18°C for extended storage. The addition of a carrier protein (0.1% HSA or BSA) is recommended for long-term storage. Avoid repeated freeze-thaw cycles.
Purity
The purity is determined to be greater than 95.0% using the following methods:
(a) SEC-HPLC analysis.
(b) SDS-PAGE analysis.
Biological Activity
The biological activity of Leptin Rat is confirmed by its ability to stimulate the proliferation of BAF/3 cells, which are stably transfected with the long form of the human leptin receptor.
Protein Content
Protein quantification was performed using two independent methods:
1. UV spectroscopy at 280 nm, utilizing an absorbance value of 0.201 as the extinction coefficient for a 0.1% (1mg/ml) solution. This value is derived from the PC GENE computer analysis program of protein sequences (IntelliGenetics).
2. RP-HPLC analysis, employing a calibrated solution of Leptin rat as a reference standard.
Synonyms
OB Protein, Obesity Protein, OBS, Obesity factor.
Source
Escherichia Coli.
Amino Acid Sequence
The sequence of the first five N-terminal amino acids was determined and was found to be Ala-Val-Pro-Ile-His.

Product Science Overview

Discovery and Significance

Leptin was first identified as the protein product of the mouse obese (ob) gene. Mice with mutations in the obese gene that block the synthesis of leptin are found to be obese and diabetic, with reduced activity, metabolism, and body temperature . The discovery of leptin has significantly advanced our understanding of obesity and metabolic disorders.

Recombinant Leptin

Recombinant leptin refers to leptin that is produced through recombinant DNA technology. This involves inserting the gene that encodes leptin into a host organism, such as Escherichia coli (E. coli), to produce the hormone in large quantities. Recombinant rat leptin shares approximately 96% and 82% sequence identity with the mouse and human proteins, respectively .

Preparation Methods

The preparation of recombinant leptin typically involves the following steps:

  1. Gene Cloning: The gene encoding leptin is cloned into an expression vector.
  2. Transformation: The expression vector is introduced into a host organism, such as E. coli.
  3. Expression: The host organism is cultured under conditions that promote the expression of leptin.
  4. Purification: The leptin protein is purified from the host organism using techniques such as affinity chromatography.
Biological Functions

Leptin regulates various physiological processes, including:

  • Food Intake and Energy Expenditure: Leptin signals the brain to reduce appetite and increase energy expenditure.
  • Insulin Sensitivity: Leptin enhances insulin sensitivity, which is crucial for glucose metabolism.
  • Fertility: Leptin plays a role in reproductive function by regulating the hypothalamic-pituitary-gonadal axis.
  • Immune System: Leptin has proinflammatory effects and regulates both innate and adaptive immune responses.
  • Bone Metabolism: Leptin influences bone mass and density .
Research Applications

Recombinant rat leptin is widely used in research to study obesity, diabetes, and related metabolic disorders. It is also used to investigate the role of leptin in various physiological processes and disease states. For example, leptin knockout rats, which lack the leptin gene, are used as models to study the effects of leptin deficiency .

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