Cys-Protein G Recombinant produced in E.Coli, is a single non-glycosylated polypeptide chain containing 201 amino acids and having a cys on N-terminal. Cys-Protein G has a predicted molecular mass of approximately 21.9kDa but it migrates with an apparent molecular mass of 40kDa in SDS-PAGE. The Cys-Protein G is purified by proprietary chromatographic techniques.
CLPKTDTYKL ILNGKTLKGE TTTEAVDAAT AEKVFKQYAN DNGVDGEWTY DDATKTFTVT EKPEVIDASE LTPAVTTYKL VINGKTLKGE TTTEAVDAAT AEKVFKQYAN DNGVDGEWTY DDATKTFTVT EKPEVIDASE LTPAVTTYKL VINGKTLKGE TTTKAVDAET AEKAFKQYAN DNGVDGVWTY DDATKTFTVT E.
The recombinant Protein G is a genetically engineered protein contains 3 IgG-binding regions of protein G.
Cys-Protein G Recombinant consists of a single non-glycosylated polypeptide chain containing 201 amino acids . It includes three IgG-binding regions of protein G, with a cysteine (Cys) residue added at the N-terminus . The addition of the cysteine residue allows for site-specific conjugation, which can be useful in various biochemical assays and applications.
The recombinant protein is produced in Escherichia coli (E. coli) and has a theoretical molecular weight of approximately 21.9 kDa . However, it migrates with an apparent molecular mass of 40 kDa in SDS-PAGE due to its specific structure and properties .
Protein G is known for its high affinity binding to the Fc region of immunoglobulins (IgG) from various species, including human, mouse, rat, cow, goat, sheep, horse, and rabbit . This binding capability makes Cys-Protein G Recombinant particularly valuable for the purification of polyclonal and monoclonal IgG antibodies .
The recombinant version has been engineered to remove the cell wall binding region, cell membrane binding region, and albumin binding region, ensuring maximum specific IgG binding . This enhances its specificity and efficiency in binding to IgG subclasses, such as human IgG1, IgG2, IgG3, and IgG4, as well as mouse IgG2a, IgG2b, and IgG3 .
Cys-Protein G Recombinant is highly purified, with a purity greater than 95% as determined by SDS-PAGE and HPLC . The endotoxin level is less than 0.1 EU/µg, as determined by the Limulus Amebocyte Lysate (LAL) method .
For storage, the protein is typically lyophilized from an additive-free solution and should be stored at -20°C to -70°C . After reconstitution, it can be stored at 2°C to 8°C for up to one month or at -20°C to -70°C for long-term storage . It is important to avoid repeated freeze-thaw cycles to maintain its stability and functionality .