FGF 21 Rat

Fibroblast Growth Factor-21 Rat Recombinant
Cat. No.
BT7361
Source
Escherichia Coli.
Synonyms
Fibroblast growth factor 21, FGF-21.
Appearance
Sterile Filtered White lyophilized (freeze-dried) powder.
Purity
Greater than 95.0% as determined by:
(a) Analysis by RP-HPLC.
(b) Analysis by SDS-PAGE.
Usage

THE BioTek's products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.

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Description

FGF 21 Rat Recombinant produced in E.Coli is a single, non-glycosylated polypeptide chain containing 180 amino acids and having a molecular mass of 19.7kDa.
The FGF 21 is purified by proprietary chromatographic techniques.

Product Specs

Introduction
Fibroblast growth factors (FGFs) are a family of over 20 small (~17–26 kDa) secreted peptides. Initially characterized by their ability to stimulate fibroblast proliferation, these proteins exert their mitogenic activity through FGF receptors (FGFRs) 1, 2, or 3. A fourth closely related tyrosine kinase receptor (FGFR4) exhibits FGF binding but does not elicit a mitogenic response. FGFs regulate cellular activity through at least five distinct subfamilies of high-affinity FGFRs: FGFR-1, -2, -3, and -4, all possessing intrinsic tyrosine kinase activity and, with the exception of FGFR-4, multiple splice isoforms, and FGFR-5, which lacks an intracellular kinase domain. Increasing evidence suggests that FGFRs play a crucial role in regulating glucose and lipid homeostasis. Overexpression of a dominant negative form of FGFR-1 in cells induces diabetes in mice, implying that functional FGF signaling is essential for normal β-cell function and blood glucose control. FGFR-2 appears vital during pancreatic development, while FGFR-4 has been implicated in cholesterol metabolism and bile acid synthesis. FGF-19 has been shown to enhance resistance to diet-induced obesity and improve glucose and lipid profiles in diabetic rodents, potentially through desensitization mechanisms. These effects, partly mediated by observed changes in metabolic rates, suggest FGF-19 as a regulator of energy expenditure. FGF-21, primarily expressed in the liver, remains incompletely understood regarding its bioactivity and mechanism of action. However, it potently activates glucose uptake in adipocytes, protects against diet-induced obesity in transgenic mice overexpressing the protein, and lowers blood glucose and triglyceride levels in diabetic rodents upon therapeutic administration.
Description
Recombinant Rat FGF 21, produced in E. coli, is a single, non-glycosylated polypeptide chain composed of 180 amino acids, with a molecular weight of 19.7 kDa. The purification process involves proprietary chromatographic techniques.
Physical Appearance
Sterile Filtered White lyophilized (freeze-dried) powder.
Formulation
Lyophilized from a 0.2 µm filtered concentrated solution in 1xPBS, pH 7.4.
Solubility
Reconstitute the lyophilized Rat FGF 21 in sterile 18 MΩ-cm H₂O at a concentration of at least 100 µg/ml. This solution can be further diluted in other aqueous solutions.
Stability
Lyophilized FGF 21, while stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution, store FGF 21 at 4°C for 2-7 days. For long-term storage, add a carrier protein (0.1% HSA or BSA) and store below -18°C. Avoid freeze-thaw cycles.
Purity
Purity exceeds 95.0% as determined by: (a) RP-HPLC analysis. (b) SDS-PAGE analysis.
Biological Activity
The ED50, as determined by a cell proliferation assay using murine NIH/3T3 cells, is less than 700 ng/ml. This corresponds to a specific activity greater than 1.4 x 1000 IU/mg in the presence of 5 µg/ml of recombinant murine Klotho-beta.
Synonyms
Fibroblast growth factor 21, FGF-21.
Source
Escherichia Coli.
Amino Acid Sequence
AYPISDSSPL LQFGGQVRQR YLYTDDDQDT EAHLEIREDG TVVGTAHRSP ESLLELKALK PGVIQILGVK ASRFLCQQPD GTLYGSPHFD PEACSFRELL LKDGYNVYQS EAHGLPLRLP QKDSQDPATR GPVRFLPMPG LPHEPQEQPG VLPPEPPDVG SSDPLSMVEP LQGRSPSYAS

Product Science Overview

Discovery and Structure

FGF-21 was first identified in 2000 and belongs to the endocrine FGF subfamily, which also includes FGF-19 and FGF-23 . Unlike other FGFs, members of this subfamily lack a heparin-binding domain, allowing them to circulate freely as endocrine factors and diffuse within tissues . FGF-21 is encoded by the FGF-21 gene and is specifically induced by HMGCS2 activity .

Biological Functions

FGF-21 is a potent regulator of glucose homeostasis and lipid metabolism. It was originally identified as a hormone that stimulates glucose uptake in adipocytes . Upon fasting, FGF-21 is induced and secreted from the liver, where it acts on adipose tissues to induce metabolic adaptation to fasting . Additionally, FGF-21 has been shown to reduce plasma insulin levels and promote weight loss in animal models .

Recombinant FGF-21 Production

Recombinant FGF-21 is produced using microbial industrial fermentation, with Escherichia coli being the most commonly used expression system . Advances in genetic engineering have led to the development of high-yield production strains, significantly improving the efficiency of FGF-21 production . The use of double promoter and tandem gene strategies has further enhanced the expression levels of recombinant FGF-21 .

Applications and Research

FGF-21 has shown promise in preclinical trials for treating metabolic disorders such as obesity, diabetes, and non-alcoholic fatty liver disease . Its ability to regulate glucose and lipid metabolism makes it a potential therapeutic candidate for these conditions. Additionally, FGF-21’s role in metabolic adaptation to fasting has sparked interest in its potential applications in weight management and metabolic health .

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