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FGF-21 was first identified in 2000 and belongs to the endocrine FGF subfamily, which also includes FGF-19 and FGF-23 . Unlike other FGFs, members of this subfamily lack a heparin-binding domain, allowing them to circulate freely as endocrine factors and diffuse within tissues . FGF-21 is encoded by the FGF-21 gene and is specifically induced by HMGCS2 activity .
FGF-21 is a potent regulator of glucose homeostasis and lipid metabolism. It was originally identified as a hormone that stimulates glucose uptake in adipocytes . Upon fasting, FGF-21 is induced and secreted from the liver, where it acts on adipose tissues to induce metabolic adaptation to fasting . Additionally, FGF-21 has been shown to reduce plasma insulin levels and promote weight loss in animal models .
Recombinant FGF-21 is produced using microbial industrial fermentation, with Escherichia coli being the most commonly used expression system . Advances in genetic engineering have led to the development of high-yield production strains, significantly improving the efficiency of FGF-21 production . The use of double promoter and tandem gene strategies has further enhanced the expression levels of recombinant FGF-21 .
FGF-21 has shown promise in preclinical trials for treating metabolic disorders such as obesity, diabetes, and non-alcoholic fatty liver disease . Its ability to regulate glucose and lipid metabolism makes it a potential therapeutic candidate for these conditions. Additionally, FGF-21’s role in metabolic adaptation to fasting has sparked interest in its potential applications in weight management and metabolic health .