FABP1 Human, His

Fatty Acid Binding Protein-1 Human Recombinant, His Tag
Cat. No.
BT6057
Source
Escherichia Coli.
Synonyms
Fatty acid-binding protein 1 liver, L-FABP, FABPL, FABP-1, FABP1, Z-protein.
Appearance
Sterile Filtered colorless solution.
Purity
Greater than 95.0% as determined by SDS-PAGE.
Usage
THE BioTek's products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.
Shipped with Ice Packs
In Stock

Description

FABP1 Human Recombinant produced in E.Coli is a single, non-glycosylated polypeptide chain containing a total of 147 amino acids (1-127 a.a) and having a molecular mass of 16 kDa. The protein is fused to a 20 a.a His-Tag at N-terminus.
The FABP-1 is purified by proprietary chromatographic techniques.

Product Specs

Introduction
The gene FABP1 (Fatty acid binding protein 1) provides instructions for creating the fatty acid binding protein located in the liver. Structurally, FABP1 consists of ten beta strands arranged in an antiparallel fashion, forming a barrel shape. Notably, its binding pocket is larger compared to other FABPs, enabling it to accommodate two fatty acids simultaneously. Functionally, this protein binds to free fatty acids and their coenzyme A derivatives, bilirubin, and a few other small molecules within the cytoplasm. It is believed to play a role in intracellular lipid transport and metabolism.
Description
Recombinant human FABP1, expressed in E. coli, is a single, non-glycosylated polypeptide chain. It comprises 147 amino acids in total (specifically, amino acids 1 to 127), resulting in a molecular weight of 16 kDa. A 20 amino acid His-Tag is fused to the N-terminus of the protein. The purification of FABP-1 is achieved through proprietary chromatographic techniques.
Physical Appearance
The product appears as a clear, colorless solution that has been sterilized through filtration.
Formulation
The protein is supplied in a solution at a concentration of 1 mg/ml, buffered with 20mM Tris-HCl at a pH of 8.
Stability
For short-term storage (2-4 weeks), the product should be kept refrigerated at 4°C. If longer storage is required, it is recommended to freeze the product at -20°C. To further enhance stability during long-term storage, consider adding a carrier protein such as HSA or BSA at a concentration of 0.1%. It is important to avoid repeated freeze-thaw cycles to maintain product integrity.
Purity
Analysis by SDS-PAGE indicates that the purity of the protein is greater than 95.0%.
Synonyms
Fatty acid-binding protein 1 liver, L-FABP, FABPL, FABP-1, FABP1, Z-protein.
Source
Escherichia Coli.
Amino Acid Sequence
MGSSHHHHHH SSGLVPRGSH MSFSGKYQLQ SQENFEAFMK AIGLPEELIQ KGKDIKGVSEIVQNGKHFKF TITAGSKVIQ NEFTVGEECE LETMTGEKVK TVVQLEGDNK LVTTFKNIKSVTELNGDIIT NTMTLGDIVF KRISKRI.

Product Science Overview

Introduction

Fatty Acid Binding Protein-1 (FABP1), also known as liver-type fatty acid-binding protein (L-FABP), is a member of the fatty acid-binding protein family. These proteins are small, highly conserved, cytoplasmic proteins that bind long-chain fatty acids and other hydrophobic ligands . FABP1 is primarily expressed in the liver but can also be found in the intestine, kidney, pancreas, stomach, and lung .

Structure

FABP1 is composed of ten antiparallel beta strands that form a barrel structure with a larger binding pocket compared to other FABPs. This unique structure allows FABP1 to accommodate multiple ligands simultaneously . The protein has a molecular weight of approximately 18.71 kDa and contains an N-terminal hexahistidine (His) tag, which facilitates its purification and detection in research applications .

Function

The primary role of FABP1 is to facilitate the uptake, transport, and metabolism of long-chain fatty acids (LCFAs) and other hydrophobic molecules . It is also capable of binding bile acids, bilirubin, monoglycerides, and fatty acyl CoA . FABP1 plays a significant role in preventing cytotoxicity by binding potentially toxic molecules when they are unbound .

Recombinant FABP1

Recombinant FABP1 is produced using an expression system, typically in E. coli, and is purified to a high degree of purity (>95%) using SDS-PAGE under reducing conditions . The recombinant protein is often used as a positive control in various immunological assays, including Western Blot .

Applications

Recombinant FABP1 is widely used in research to study fatty acid metabolism, transport, and related metabolic conditions such as obesity and hepatocellular adenoma . Its ability to bind a wide range of hydrophobic ligands makes it a valuable tool for investigating the mechanisms of fatty acid transport and metabolism in different tissues .

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