Introduction
SORD enzyme, a member of the zinc-containing alcohol dehydrogenase family, is widely found in the kidney and eye lens. This enzyme facilitates the zinc-dependent conversion of polyols like sorbitol and xylitol to their corresponding ketoses.
Physical Appearance
A clear, colorless solution that has been sterilized by filtration.
Formulation
The solution contains 1mg/ml of the product in a buffer consisting of PBS at pH 7.4, 10% glycerol, and 0.02% sodium azide.
Storage Procedures
For short-term storage (up to 1 month), keep at 4°C. For longer periods, store at -20°C. Avoid repeated freezing and thawing.
Stability / Shelf Life
The product is stable for 12 months when stored at -20°C and for 1 month at 4°C.
Applications
This antibody has undergone testing using ELISA and Western blot analysis to confirm its specificity and reactivity. However, optimal working dilutions should be determined empirically for different applications. A starting dilution of 1:1000 is recommended.
Synonyms
EC 1.1.1.14, SORD1, SORD, L-iditol 2-dehydrogenase, DHSO,
Sorbitol Dehydrogenase.
Purification Method
SORD antibody was purified from mouse ascitic fluids by
protein-A affinity chromatography.
Type
Mouse Anti Human Monoclonal.
Immunogen
Anti-human SORD mAb,
clone PAT10F4AT, is derived from hybridization of mouse F0 myeloma cells with
spleen cells from BALB/c mice immunized with a recombinant human SORD protein 1-357
amino acids purified from E. coli.
Ig Subclass
Mouse IgG1 heavy chain and k light chain.