PROSC Human
Description
PROSC is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.
Product Specs
Product Science Overview
The human recombinant PROSC protein is produced in Escherichia coli (E. coli) and is a single, non-glycosylated polypeptide chain containing 298 amino acids, including a 23 amino acid His-tag at the N-terminus . The molecular mass of this recombinant protein is approximately 32.7 kDa . The protein is typically formulated in a solution containing 20mM Tris-HCl buffer (pH 8.0), 0.15M NaCl, 10% glycerol, and 1mM DTT .
PROSC is a member of the UPF0001 family and plays a crucial role in cellular metabolism. It is involved in the binding and stabilization of pyridoxal phosphate (PLP), which is the active form of vitamin B6 . PLP is a vital cofactor for various enzymatic reactions, including amino acid metabolism, neurotransmitter synthesis, and hemoglobin production.
Recombinant PROSC protein is widely used in laboratory research to study its function and role in cellular metabolism. It is also used in structural biology studies to understand the protein’s interaction with PLP and other molecules. The recombinant protein is available in various quantities and is typically shipped with ice packs to maintain its stability .
For short-term storage, the PROSC protein should be kept at 4°C if it will be used within 2-4 weeks. For long-term storage, it is recommended to store the protein at -20°C with the addition of a carrier protein such as 0.1% HSA or BSA to prevent degradation . It is important to avoid multiple freeze-thaw cycles to maintain the protein’s integrity.
