GCK Human, Active

Hexokinase-4 Human Recombinant, Active
Cat. No.
BT24663
Source
Escherichia Coli.
Synonyms

Glucokinase, Glucokinase (Hexokinase 4), Hexokinase Type IV, HK IV, HK4, Maturity Onset Diabetes of The Young 2, ATP:D-Hexose 6-Phosphotransferase, Hexokinase D, Pancreatic Isozyme, Hexokinase-4, Hexokinase-D, Hexokinase 4.

Appearance
Sterile filtered colorless solution.
Purity
Greater than 95% as determined by SDS-PAGE.
Usage
Prospec's products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.
Shipped with Ice Packs
In Stock

Description

GCK Human Recombinant produced in E.Coli is a single, non-glycosylated polypeptide chain containing 485 amino acids (1-465 a.a) and having a molecular mass of 54.3kDa. GCK is fused to a 20 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.

Product Specs

Introduction
Glucokinase (GCK) is an essential enzyme involved in glucose metabolism. It facilitates the phosphorylation of glucose to glucose-6-phosphate, a crucial step in glucose utilization. In humans and other vertebrates, GCK is primarily found in the liver and pancreas, playing a critical role in regulating carbohydrate metabolism. It acts as a glucose sensor, adjusting its activity based on fluctuating glucose levels, such as after meals or during fasting periods. Genetic mutations affecting the GCK gene can lead to glucose metabolism disorders like hypoglycemia or diabetes.
Description
Recombinant human GCK, expressed in E. coli, is a non-glycosylated polypeptide chain with a molecular weight of 54.3 kDa. It consists of 485 amino acids, representing the full sequence of the enzyme (amino acids 1-465), and includes an N-terminal 20-amino acid His-tag for purification purposes. The protein is purified using proprietary chromatographic techniques.
Physical Appearance
A clear, colorless solution that has been sterilized by filtration.
Formulation
The GCK protein solution is supplied at a concentration of 1 mg/ml in a buffer consisting of 20 mM Tris-HCl (pH 8.0) and 10% glycerol.
Stability
For short-term storage (up to 2-4 weeks), the protein should be kept at 4°C. For extended storage, it is recommended to freeze the protein at -20°C. To further enhance stability during long-term storage, consider adding a carrier protein such as HSA or BSA (0.1%). Repeated freezing and thawing of the protein should be avoided.
Purity
The purity of the GCK protein is greater than 95% as determined by SDS-PAGE analysis.
Biological Activity
The specific activity of the GCK enzyme is greater than 2,000 pmol of D-glucose converted to D-glucose-6-phosphate per minute per microgram of protein. The activity is measured at a pH of 8.0 and a temperature of 37°C.
Synonyms

Glucokinase, Glucokinase (Hexokinase 4), Hexokinase Type IV, HK IV, HK4, Maturity Onset Diabetes of The Young 2, ATP:D-Hexose 6-Phosphotransferase, Hexokinase D, Pancreatic Isozyme, Hexokinase-4, Hexokinase-D, Hexokinase 4.

Source
Escherichia Coli.
Amino Acid Sequence

MGSSHHHHHH SSGLVPRGSH MLDDRARMEA AKKEKVEQIL AEFQLQEEDL KKVMRRMQKE MDRGLRLETH EEASVKMLPT YVRSTPEGSE VGDFLSLDLG GTNFRVMLVK VGEGEEGQWS VKTKHQMYSI PEDAMTGTAE MLFDYISECI SDFLDKHQMK HKKLPLGFTF SFPVRHEDID KGILLNWTKG FKASGAEGNN VVGLLRDAIK RRGDFEMDVV AMVNDTVATM ISCYYEDHQC EVGMIVGTGC NACYMEEMQN VELVEGDEGR MCVNTEWGAF GDSGELDEFL LEYDRLVDES SANPGQQLYE KLIGGKYMGE LVRLVLLRLV DENLLFHGEA SEQLRTRGAF ETRFVSQVES DTGDRKQIYN ILSTLGLRPS TTDCDIVRRA CESVSTRAAH MCSAGLAGVI NRMRESRSED VMRITVGVDG SVYKLHPSFK ERFHASVRRL TPSCEITFIE SEEGSGRGAA LVSAVACKKA CMLGQ.

Product Science Overview

Introduction

Hexokinase-4, also known as Glucokinase (GCK), is an enzyme that plays a crucial role in the regulation of carbohydrate metabolism. It is primarily found in the liver and pancreatic beta cells of humans and other vertebrates. This enzyme is responsible for the phosphorylation of glucose to produce glucose-6-phosphate, a key step in the glycolytic pathway .

Structure and Production

Hexokinase-4 (Human Recombinant, Active) is produced using recombinant DNA technology. The human GCK gene is cloned and expressed in Escherichia coli (E. coli) to produce a single, non-glycosylated polypeptide chain containing 485 amino acids. This recombinant protein has a molecular mass of approximately 54.3 kDa and includes a 20 amino acid His-tag at the N-terminus for purification purposes .

Function and Mechanism

Hexokinase-4 differs from other hexokinases in its kinetic properties and regulatory mechanisms. Unlike other hexokinases, which have a high affinity for glucose, Hexokinase-4 has a lower affinity, allowing it to act as a glucose sensor. This property is particularly important in the liver and pancreatic beta cells, where it helps regulate blood glucose levels. When glucose levels are high, Hexokinase-4 facilitates the conversion of glucose to glucose-6-phosphate, which can then enter various metabolic pathways .

Biological Activity

The specific activity of Hexokinase-4 (Human Recombinant, Active) is greater than 2,000 pmol/min/µg. This means that one unit of the enzyme can convert 1 pmole of D-glucose to D-glucose-6-phosphate per minute at pH 8.0 and 37°C .

Clinical Significance

Mutations in the GCK gene can lead to various metabolic disorders. For instance, certain mutations can cause Maturity Onset Diabetes of the Young (MODY) type 2, a form of diabetes characterized by mild hyperglycemia. Other mutations can result in hypoglycemia due to increased enzyme activity .

Storage and Stability

Hexokinase-4 (Human Recombinant, Active) is typically stored at 4°C if used within 2-4 weeks. For longer storage, it is recommended to keep the enzyme frozen at -20°C, with the addition of a carrier protein such as 0.1% Human Serum Albumin (HSA) or Bovine Serum Albumin (BSA) to enhance stability. It is important to avoid multiple freeze-thaw cycles to maintain enzyme activity .

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