GIP Human

Gastric Inhibitory Polypeptide Human Recombinant
Cat. No.
BT12163
Source
E.coli.
Synonyms

Gastric inhibitory polypeptide, GIP, Incretin hormone.

Appearance
Sterile Filtered colorless solution.
Purity
Greater than 90% as determined by SDS-PAGE.
Usage
THE BioTek's products are furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals.
Shipped with Ice Packs
In Stock

Description

GIP Human Recombinant produced in E. coli is a single polypeptide chain containing 155 amino acids (22-153) and having a molecular mass of 17.3kDa. GIP is fused to a 23 amino acid His-tag at N-terminus & purified by proprietary chromatographic techniques.

Product Specs

Introduction
Gastric Inhibitory Polypeptide (GIP) is a key hormone in the enteroinsular axis with potential therapeutic benefits for type 2 diabetes. As an important incretin hormone, GIP is secreted into the bloodstream from endocrine K-cells in the duodenum and jejunum following food consumption. This hormone plays a role in glucose homeostasis by stimulating insulin secretion from pancreatic beta cells in response to elevated blood glucose levels. Additionally, GIP demonstrates the ability to enhance cellular cAMP production and promote the clearance of plasma triglycerides after the intake of dietary fat.
Description
Recombinant Human GIP, produced in E. coli, is a single polypeptide chain composed of 155 amino acids (specifically, residues 22-153). It has a molecular weight of 17.3kDa. The GIP sequence is fused to a 23 amino acid His-tag at its N-terminus to facilitate purification. The protein undergoes purification using proprietary chromatographic techniques.
Physical Appearance
Clear, colorless solution that has been sterilized by filtration.
Formulation
The GIP solution is provided at a concentration of 0.25 mg/ml and is formulated in a buffer containing 20mM Tris-HCl (pH 8.0), 50% glycerol, 0.1M NaCl, and 2mM DTT.
Stability
For short-term storage (up to 2-4 weeks), the GIP solution should be stored at 4°C. For extended storage, it is recommended to freeze the solution at -20°C. The addition of a carrier protein (either 0.1% HSA or BSA) is advised for long-term storage to maintain protein stability. Repeated freeze-thaw cycles should be avoided to prevent protein degradation.
Purity
The purity of the GIP protein is greater than 90% as determined by SDS-PAGE analysis.
Synonyms

Gastric inhibitory polypeptide, GIP, Incretin hormone.

Source
E.coli.
Amino Acid Sequence
MGSSHHHHHH SSGLVPRGSH MGSEKKEGHF SALPSLPVGS HAKVSSPQPR GPRYAEGTFI SDYSIAMDKI HQQDFVNWLL AQKGKKNDWK HNITQREARA LELAGQANRK EEEAVEPQSS PAKNPSDEDL LRDLLIQELL ACLLDQTNLC RLRSR.

Product Science Overview

Introduction

Gastric Inhibitory Polypeptide (GIP), also known as glucose-dependent insulinotropic polypeptide, is a hormone that plays a crucial role in the regulation of insulin secretion. It belongs to the incretin family of hormones, which are released after eating and stimulate insulin secretion from the pancreas.

Structure and Synthesis

GIP is derived from a 153-amino acid proprotein encoded by the GIP gene. It circulates as a biologically active 42-amino acid peptide . The hormone is synthesized by K cells, which are found in the mucosa of the duodenum and the jejunum of the gastrointestinal tract . Like all endocrine hormones, GIP is transported by blood to its target organs.

Function

While GIP was initially thought to inhibit gastric acid secretion, it is now known that its primary function is to stimulate insulin secretion in response to oral glucose intake . This makes it a key player in glucose homeostasis. GIP receptors, which are seven-transmembrane proteins (GPCRs), are found on beta-cells in the pancreas . When glucose levels in the duodenum rise, GIP is released and binds to these receptors, triggering insulin secretion.

In addition to its insulinotropic effects, GIP also inhibits apoptosis of pancreatic beta cells and promotes their proliferation . It stimulates glucagon secretion and fat accumulation, and its receptors are expressed in various organs and tissues, including the central nervous system . This allows GIP to influence hippocampal memory formation and the regulation of appetite and satiety .

Recombinant GIP

Human recombinant GIP is a synthetic form of the hormone produced using recombinant DNA technology. This involves inserting the gene that encodes GIP into a host organism, such as bacteria or yeast, which then produces the hormone. Recombinant GIP is used in research and therapeutic applications to study its effects and potential benefits in treating conditions like diabetes and obesity .

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